Decrease your risk factors for developing cancer
How many people do you know that have had cancer? Perhaps you may be a former cancer patient yourself. What is there were some simple steps you could take to decrease your risk of getting one of the many forms of cancer? Would you take responsibility and make some healthy changes for your own well-being?
Cancer is a disease of weakened immunity. When cancer cells are created, which occurs from time to time, strong immune processes will recognize and destroy mutant cells by creating antibodies against them. But the immune system is dealing with more than just cancer — it also has to deal with microorganisms, allergens, sugar, etc. (see list below).
The more invaders the immune system is fighting, the weaker the immune system becomes. It’s less likely now that all of the cancer cells will be caught before they proliferate and become a problem.
There are some simple ways to decrease your risk factors associated with cancer. Sometimes empowering yourself can be as simple as decreasing:
- Altered fats: Trans-fats, hydrogenated fats and oils, rancid fats, and fried foods.
- Refined complex carbohydrates: White flour, white sugar, white rice, white pasta, and white bread.
- Chemicals in food: Additives and preservatives, specifically MSG, artificial flavors, colors, and sweeteners (specifically aspartame and sucralose).
- Excess consumption of animal foods: Excess red meat, saturated animal fats, commercial cheeses, cured meats, and grilled meats.
- Detrimental habits: Coffee, alcohol, smoking, and overeating.
One specific substance to avoid is sugar. Sugar is like candy to cancer. When we eat a meal full of refined sugars or grains, a surge of insulin is released to usher glucose into cells for energy production. The liver then releases insulin-like growth factors 1 and 2 (IGF-1 and IGF-2), which stimulate cell growth, both in healthy and cancerous cells. By eating complex carbohydrates, lean proteins, and good fats with every meal, we can avoid insulin surges and growth of cancer cells.
One of the best things you can do to support your immune system is to eat a plethora of fruits and vegetables daily. Fruits and vegetables both stimulate and support our immune system. The colorful pigments offer protection against free radical damage, and each color supplies different protection.
By eating at least one food per day from each of the five color groups — red, dark green, yellow and light green, orange, and purple, you will be provided with the variety of phytonutrients needed for whole-body protection.
Take a look at the above list and see how many of the detrimental habits creep in to your daily lifestyle. What’s the state of your immune system health? Are you frequently feeling run down, catching colds and flues, or plagued with allergies? These are all signs of a weakened immune system.
By changing a few of the detrimental habits above to healthy habits, like including a rainbow of fruits and vegetables and switching white bread to whole grain, your immune system will be able to protect you far better from random mutant cancer cells. It’s the least you can do.
| MindBodyFX.com is the original source for the article above. |

